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Grapes: Pinot Blanc 18%, Arbanne 18%, Petit Meslier 64%


Pas Dosé Champagne "BAM" is full-bodied, rich and dynamic, produced from three ancient grape type, vinified in oak barrels and aged on the lees in bottle for 60 months.

The result is elegant, dry and complex, with citrus and floral notes, tasty and savory, with beutiful spicy tones. 

Wine made with old style artisanal methods.


Vintage 2010

Dégorgement 26th March 2018


James Suckling 94 / 100

Robert Parker 92 / 100


Champagne BAM! - Brut Nature, Tarlant

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